The Town Mill Lyme Regis is compiling a new recipe book to support the charity.

Do you have a recipe that uses the Mills stone ground Wheat, Rye or spelt? Submit your recipe to and successful recipes will be published in the mill’s latest book to be sold for the charity.

There are four categories to enter - bread, savoury, sweet and children’s. Children’s could be an edible recipe or a child's craft.

Please also add 50 words about yourself and why you like the recipe.

During lockdown the Town Mill continued to mill and supply flour to the local community and now would like to understand just how its flour is being used and to share it in a new book.